Hey everyone, it’s Brad, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, crunchy toffee. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Crunchy toffee is one of the most well liked of current trending foods in the world. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look fantastic. Crunchy toffee is something which I’ve loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can cook crunchy toffee using 14 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Crunchy toffee:
- Take for dough
- Take 2 cup Flour
- Take as needed oil
- Get as needed water
- Get to taste salt,
- Take Sab mix kar ke ek dough banale
- Get stuffing ke lya…..
- Prepare 200 grms Chena
- Prepare 2 tblsp Cornflour
- Prepare 1/2 cup Condensed milk
- Make ready 2 cup Ghee ke kittu
- Take 2 cups Mawa
- Prepare 1/2 tsp Elaichi powder
- Make ready as needed Oil for deep frying
Instructions to make Crunchy toffee:
- Sabse pehle ak kadai mae sab ingredients ak ak kar ke mix kar ke ak stuffing bnale.
- Abb dough se chote chote ball bana ke puri bel le.
- Abb bij mae stuffing rakh ke usko toffee jaise shape de
- Abb usse oil mae deep fry karein.
- Baccho ke tiffin mae chai ke sth as a snacks aap isse kha saktein hae..
So that is going to wrap it up with this special food crunchy toffee recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
