04/07/2020 03:48

Step-by-Step Guide to Make Award-winning Dry beef chilli

by Violet Walton

Dry beef chilli
Dry beef chilli

Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, dry beef chilli. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Dry beef chilli is one of the most popular of current trending meals in the world. It is simple, it’s quick, it tastes yummy. It is appreciated by millions every day. Dry beef chilli is something that I have loved my whole life. They’re nice and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can cook dry beef chilli using 9 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Dry beef chilli:
  1. Get 1 tbsp seasame oil
  2. Take 1 tbsp soy sauce
  3. Get 1 tsp black pepper
  4. Take Salt as per taste
  5. Make ready 1 capsicum (cut in strips)
  6. Prepare 1 spring onion (chopped)
  7. Take 1 tbsp garlic chopped
  8. Get 2 tbsp oil
  9. Get Half kg beef under cut
Steps to make Dry beef chilli:
  1. Pan ma oil daal kar garam kar lay.
  2. Garam oil ma garlic chopped daal kar light brown kary.
  3. Light brown garlic ma beef daal kar 5 se 10 minutes kay liye fry kary.
  4. Phir seasame oil, black pepper, soya sauce,
  5. Salt, capsicum spring onion daal kar 2 se 3 minutes tak pakaya
  6. Jab beef juicy or soft hu jaya tu flame off kar daay.
  7. Dry beef chilli ko seasame seed se garnish kar kay Garlic rice kay sath serve kary.

So that’s going to wrap it up with this exceptional food dry beef chilli recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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