Step-by-Step Guide to Make Perfect Tinda ki sabji

Hey everyone, it’s Brad, welcome to my recipe site. Today, we’re going to prepare a special dish, tinda ki sabji. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Tinda ki sabji is one of the most well liked of current trending foods in the world. It is enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. They are nice and they look fantastic. Tinda ki sabji is something which I’ve loved my entire life.

To get started with this recipe, we must prepare a few components. You can cook tinda ki sabji using 14 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Tinda ki sabji:

1. Make ready 1/2 kg tinda
2. Take 2 onions finely chopped
3. Take 2-3 tomatoes finely chopped
4. Make ready 1 tbsp Ginger garlic paste
5. Make ready 1-2 green chillies finely chopped
6. Take 2-3 tbsp Cream
7. Take 1/2 tsp red chilli powder
8. Make ready 1/2 tsp salt
9. Get 1/2 tsp turmeric powder
10. Take 1/2 tsp garam masala
11. Take 1/2 tsp dry mango power
12. Prepare 1-2 tsp oil
13. Make ready 1/2 tsp cumin seeds
14. Prepare 1 pinch hing

Steps to make Tinda ki sabji:

1. First Peel and wash all the tinda and cut it in any shape you like.
2. Take a pan switch on the gas and put some oil in it heat it well after that add some cumin seeds and hing and crakle it.
3. After that add onion and cook till brown and add ginger garlic paste cook it for few seconds add green chilli.
4. Add tomatoes in it and cook it till soft after that add cream and cook for 1-2 mins.
5. After that add all spices and cook for 1-2 mins after that add some water and put all the tindas and cook till soft.
6. After that sprinkle the green Coriander and it is ready to serve

So that is going to wrap it up for this special food tinda ki sabji recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!