Hey everyone, it is me, Dave, welcome to my recipe page. Today, we’re going to make a special dish, sprout sabzi. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Sprout sabzi is one of the most popular of current trending foods on earth. It is simple, it is quick, it tastes delicious. It is appreciated by millions every day. They’re fine and they look wonderful. Sprout sabzi is something which I’ve loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can have sprout sabzi using 12 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Sprout sabzi:
- Make ready 1 bowl sprouts
- Take 1 onion chopped
- Take 1 green chilli chopped
- Prepare 1/2 spoon ginger -garlic paste
- Take as per taste Salt
- Prepare 1/4 spoon turmeric powder
- Get 1/2 tsp coriander powder
- Get 1/2 spoon red chilli powder
- Get 1/4 spoon garam masala powder
- Prepare 2 spoons oil
- Get 1/2 spoon cumin
- Make ready 1 spoon chopped coriander leaves
Steps to make Sprout sabzi:
- Heat a pressure cooker add oil, cumin, green chilli,ginger-garlic and onion saute until they turn into golden.
- Now add all spices and sprouts mix well.
- Now add 1 glass of water and close the lead and take 3-4 whistles on medium heat.
- Garnish with coriander leaves.
So that’s going to wrap it up with this special food sprout sabzi recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
