Steps to Make Favorite Masaledar French Beans ki sabzi

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, masaledar french beans ki sabzi. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Masaledar French Beans ki sabzi is one of the most well liked of current trending meals on earth. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions daily. They are fine and they look wonderful. Masaledar French Beans ki sabzi is something which I have loved my entire life.

To get started with this particular recipe, we have to prepare a few components. You can cook masaledar french beans ki sabzi using 10 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Masaledar French Beans ki sabzi:

1. Make ready 250 grms French beans medium chopped
2. Make ready 1 medium size chopped onion
3. Make ready 1 medium size chopped Tomato
4. Prepare 4-5 cloves chopped garlic
5. Prepare 3-4 tbsp oil
6. Prepare 1 tsp turmeric powder
7. Prepare 1 tsp red mirchi powder
8. Take 1 tsp coriander powder
9. Prepare as per taste Salt
10. Take 1 tsp garam masala powder

Steps to make Masaledar French Beans ki sabzi:

1. Heat oil in a kadhai, first put potato little saute add french beans stir it.
2. Then add onion little fry with that beans & potato. Add chopped tomato & garlic. Fry it thoroughly now add all dry masala & salt mix properly.
3. No need to add water cover the lid for 1-2 mins. Open lid fry until oil separated from the sabzi. Now turn off flame and ready to serve masalader French beans.

So that’s going to wrap it up for this special food masaledar french beans ki sabzi recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!