Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, caramel dudhi halwa. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Caramel dudhi halwa is one of the most well liked of current trending meals on earth. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look fantastic. Caramel dudhi halwa is something that I have loved my whole life.
To get started with this recipe, we must prepare a few components. You can have caramel dudhi halwa using 5 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Caramel dudhi halwa:
- Make ready 1 large bottle gourd grated
- Take 1 (397 gram) can caramel condensed milk
- Make ready 3 tablespoon heaped milk powder
- Prepare 1 cup coarsely ground mixed nuts
- Take 2 tablespoon ghee
Instructions to make Caramel dudhi halwa:
- In a pan add ghee and turn in the gas. Once the ghee is melted add the grated bottle gourd and cook on a low flame until all the water has evaporated. Add the caramel condensed milk and cook while stirring continuously for about five minutes.
- Add the milk powder and coarsely ground nuts and mix. Keep stirring and cook until the ghee leaves sides. Transfer in a serving bowl and serve on its own or with ice cream or fresh cream.
So that is going to wrap it up for this special food caramel dudhi halwa recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
