07/11/2020 07:46

Steps to Prepare Quick Tinday gosht(chicken)

by Eric Wong

Tinday gosht(chicken)
Tinday gosht(chicken)

Hello everybody, it’s Brad, welcome to our recipe page. Today, we’re going to make a special dish, tinday gosht(chicken). One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Tinday gosht(chicken) is one of the most favored of current trending meals on earth. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. Tinday gosht(chicken) is something which I have loved my entire life. They are nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have tinday gosht(chicken) using 12 ingredients and 14 steps. Here is how you can achieve it.

The ingredients needed to make Tinday gosht(chicken):
  1. Prepare 400 gm chicken
  2. Get 500 gm chapani tinday
  3. Take 4 tablespoon oil
  4. Make ready 1 large onion
  5. Take 3 medium tomatoes
  6. Make ready 1 teaspoon ginger paste
  7. Prepare 1 teaspoon garlic paste
  8. Get 1 teaspoon salt
  9. Make ready 1 teaspoon red chilli powder
  10. Prepare 1 teaspoon coriander powder
  11. Get half tsp haldi powder
  12. Make ready fresh coriander for garnishing
Instructions to make Tinday gosht(chicken):
  1. Tinday cheel kar kaat lien pyaz tamater bi kaat lien.
  2. Oil garam kar lien.pyaz shamil kar soft kar lien
  3. Pyaz soft ho jayay tu gonger garlic paste shamil krien.1 minute pyaz ke sath bhonien
  4. Phir masalay daal dien 3 tablespoon pani add kar ke masalay ko 1 minute bhonien
  5. Ab masalay mn tamater shamil kar dien.
  6. Ab 1/3 cup pani dall kar dhak kar tamater galnay tak pakayen.
  7. Tamater gal jayen tu gosht shamil krien aur 2 ssy 3 minute madalay ke sath pakayen.
  8. Ab half cup pani daal kar cover krien 5 say 6 minute ya gosht galnay tak pakayen.
  9. Jab gosht gal jayey aur madala ghee chor day.
  10. Tinday add krien.
  11. Achay say mix kar ke 3 minute bhonien.
  12. Half cup pani add kroen dhak kar pani khushk honay tak aur tonday galnay tak pakayen.
  13. Jab tinday gal jayen aur masala acha bhun jaye tu flame off kar dien.
  14. Haray dhaniay say garnish krien aur garma garam roti ke sath serve krien.

So that is going to wrap it up with this exceptional food tinday gosht(chicken) recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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