Recipe of Super Quick Homemade Stuffed Tinde

Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a special dish, stuffed tinde. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Stuffed Tinde is one of the most favored of recent trending meals on earth. It is appreciated by millions every day. It is simple, it is quick, it tastes delicious. Stuffed Tinde is something that I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can cook stuffed tinde using 10 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Stuffed Tinde:

1. Get 500 gm tinda (round gourd)
2. Prepare 4 tsp oil
3. Get 1/2 tsp jeera / cumin
4. Take 1 tsp salt
5. Get 1 tsp saunf powder / fennel
6. Prepare 1 tsp dhaniya powder / oriander
7. Take 1/3 tsp haldi powder / turmeric
8. Make ready 1/5 tsp amchoor powder / dry mango
9. Make ready 1/2 chilli powder
10. Make ready 8 tooth pick (according to the no of times)

Instructions to make Stuffed Tinde:

1. Peel and wash all the tindas (round gourd). Cut the upper part of tinda and using knife try to make them hollow from inside by taking out it's pulp using knife or spoon.
2. Now mince the pulp of all tinda using knife.
3. After mincing, mix it with all the spice except jeera.
4. Now fill above prepared mixture in the hollow tinda using spoon or fingers
5. Now keep the cap of tinda over them and fix cap by inserting the toothpick.
6. Take a pan, heat oil and add jeera, then transfer stuffed tinda to the pan. Sprinkle left over stuffing over tinda.
7. Cover the pan and cook on simmer for approximately 30-40 mins and turn it's side till it is fully cooked, we can add few drops of oil or water if required.
8. Once it is properly cooked serve stuffed Tinda with paranthas.

So that’s going to wrap it up with this exceptional food stuffed tinde recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!