Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, caramel pudding. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Caramel pudding is one of the most well liked of current trending meals in the world. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions daily. Caramel pudding is something which I’ve loved my entire life. They’re fine and they look wonderful.
To begin with this particular recipe, we have to prepare a few components. You can cook caramel pudding using 7 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Caramel pudding:
- Take 4 Eggs
- Make ready 1/2 litre Milk
- Prepare 1 1/2 cup Powdered sugar
- Take 1/2 cup Sweet condensed milk
- Take 2 tsp Vanila essance
- Make ready For Caramel
- Take 2 tbsp Sugar
Instructions to make Caramel pudding:
- Heat a pan,add 2 tbsp sugar.melt the sugar on low heat until brown.remove from heat.pour it into the pudding mould.Tilt it on all the sides of the mould. Keep it aside.
- Beat the eggs in a mixer till it's color changes, then add all the remaining ingredients and beat it again at a low speed 2 min.
- Pour it into the caramelised pudding mould.cover it with a lid or an aluminium foil.
- Steam it 20min over boiling water or in the double boiling system.
- Remove from heat.cool it and refrigerate it 15 min.
- Unmould it & decorate it with caramelized nuts and cherries.
So that is going to wrap this up for this exceptional food caramel pudding recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
