Step-by-Step Guide to Make Homemade Caramel Egg Pudding

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, caramel egg pudding. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Caramel Egg Pudding is one of the most favored of current trending meals in the world. It’s simple, it is quick, it tastes delicious. It is appreciated by millions daily. They are fine and they look fantastic. Caramel Egg Pudding is something that I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can have caramel egg pudding using 6 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Caramel Egg Pudding:

1. Make ready 2 glass milk
2. Make ready 390 ml condensed milk
3. Get 6 eggs
4. Take 1 tsp vanilla essence
5. Make ready Caramel :
6. Prepare 2 Tbs sugar

Instructions to make Caramel Egg Pudding:

1. Beat eggs in a bowl. Then add milk and condensed milk.
2. Beat 2 to 3 minutes. Add vanilla essence and beat. Make fluffy mixture.
3. Pour in mould. Mould main caramel daali hue thi base pay.
4. Me nay pahlay iss mould main caramel bnae mugar mixture dala to leak kar gea, isleay mujhay round mould laina para.
5. Daighchay main pani dala aur stand rukha. Iss stand pay caramel wala mould rukha aur uss main mixture daal dia.
6. Ab mixture walay mould ko lid say cover kia.
7. Phir daighchay ko dhukan day kar bund kia. Medium say thori kum flame pay 50 minutes puknay dia.
8. 50 minutes say pahlay dhukan nae hatana. Puk jaey to nikaal kar 2 hours kay leay fridge main rukh dain. Achay say set ho jaey. Mazaydaar pudding ready hay.

So that is going to wrap this up with this special food caramel egg pudding recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!