Easiest Way to Prepare Ultimate Whole Wheat GulabJamun

Hey everyone, it is Drew, welcome to our recipe page. Today, I will show you a way to make a special dish, whole wheat gulabjamun. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Whole Wheat GulabJamun is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It is easy, it is fast, it tastes yummy. They are fine and they look wonderful. Whole Wheat GulabJamun is something that I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few components. You can cook whole wheat gulabjamun using 12 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Whole Wheat GulabJamun:

1. Take 2 tbsp whole wheat flour
2. Take 1 cup milk
3. Get 2 cup milk powder
4. Take 1/4 cup ghee
5. Take 1/4 tsp baking powder
6. Get 1 tsp cardamom powder
7. Get as required Ghee for deep frying
8. Get Sugar syrup
9. Prepare 3 cups sugar
10. Make ready 3 cups water
11. Prepare 1 tsp cardamom powder
12. Make ready 1 tsp rose water

Instructions to make Whole Wheat GulabJamun:

1. In a mixing bowl add atta, milk powder, cardamom powder, baking powder and mix well and sieve all together. Add 1/4 cup ghee and mix well.
2. Now add milk and knead a soft dough. Add very little at a time. Now make Berry size balls out of it. They will get double in size after completion so make small balls.
3. Now heat ghee for deep frying and fry these ready balls from all the sides on medium flame. Soon they will become golden red brown. Take out on a kitchen towel.
4. Sugar syrup: add sugar and water on pan and start the flame. Mix well and let the sugar melt down. Now add cardamom powder and rose water. And let it boil for 5 mins.
5. Now add the ready fried Gulab Jamun to this boiling sugar syrup, let boil them for 5-7 mins. Turn off the flame and cover it. Let them soak in sugar syrup for an hour. Now they are double in size. Out spongy very soft and sugary Aatta Gulab Jamun are ready to go.

So that is going to wrap this up for this special food whole wheat gulabjamun recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!