Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, caramel pudding. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Caramel Pudding is one of the most favored of current trending meals in the world. It is enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. They’re fine and they look fantastic. Caramel Pudding is something that I have loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook caramel pudding using 7 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Caramel Pudding:
- Get 4 Eggs
- Make ready 4 tbsp Sugar
- Prepare 4 tbsp Condensed Milk
- Prepare 3/4 cup Water
- Make ready 2 tsp Vanilla Extract
- Take Caramel
- Take 3 tbsp Sugar
Instructions to make Caramel Pudding:
- Mix all the ingredients together for the pudding together. Do not whisk.
- For caramel, put sugar into a pan. On low heat, mix continuously so the sugar doesn’t burn.
- Sieve the pudding on top of the caramel. Do not mix.
- Steam for 45 minutes.
- Chill in the fridge. Once chilled, put a plate on top, & flip so that the caramel will be on top.
So that is going to wrap it up with this exceptional food caramel pudding recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
