Recipe of Favorite Egyptian street juicy meat shawerma

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, egyptian street juicy meat shawerma. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Egyptian street juicy meat shawerma is one of the most favored of current trending foods on earth. It is easy, it’s fast, it tastes delicious. It is appreciated by millions daily. They are nice and they look fantastic. Egyptian street juicy meat shawerma is something that I have loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook egyptian street juicy meat shawerma using 14 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Egyptian street juicy meat shawerma:

1. Make ready kilo fillet cut into strips
2. Get vinegar
3. Get garlic powder
4. Make ready onion powder
5. Make ready diced into cubes Tomatoes
6. Make ready meat bouillant powder
7. Get medium to large onion
8. Take Seseme paste- tehina
9. Make ready Yogurt
10. Take 7 spices
11. Prepare coriander dry powder
12. Make ready ginger powder
13. Get Onion water
14. Get Chilli powder (if u want it spicy)

Instructions to make Egyptian street juicy meat shawerma:

1. Mix all the powder ingridents with onion water and add to the meat to marinate over night
2. In a big coated pan on high heat add the meat and turn, when it's half cooked add diced tomatoes, onions, 1 tbsp vinegar, meat bouillant powder, a dash of the powders again and keep on mixing till cooked
3. Ideally served in burger buns but i served it with yellow rice
4. Sauce: mix yogurt with seseme paste, dash of salt and pepper, diced garlic or powder and 1 tbsp vinegar

So that’s going to wrap it up for this exceptional food egyptian street juicy meat shawerma recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!