Simple Way to Make Favorite Umm Ali (Egyptian Dessert)

Hello everybody, it is Jim, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, umm ali (egyptian dessert). It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Umm Ali (Egyptian Dessert) is one of the most well liked of current trending foods on earth. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. Umm Ali (Egyptian Dessert) is something that I have loved my whole life. They’re fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can have umm ali (egyptian dessert) using 10 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Umm Ali (Egyptian Dessert):

1. Make ready 2 sweet croissant
2. Take 1 & 1/2 - 2 cups evaporated milk / thickened milk
3. Take 2-3 tbsp khoya (opt)
4. Prepare 3 tbsp sugar (powdered) or as required
5. Get 1/4 cup cream
6. Get 1/4 cup fresh grated coconut
7. Make ready 2 tbsp butter
8. Take 1/4 tsp cardamom powder
9. Make ready 1 tbsp rose water
10. Take 2 tbsp each of chopped pistachios, almonds, raisins & pomegranate pearls

Steps to make Umm Ali (Egyptian Dessert):

1. Mix together the cream and 1 tbsp sugar. Keep aside. Shred the croissant into medium size pieces.
2. In a pan heat the milk, 2 tbsp sugar, butter, cardamom powder and rose water.
3. Arrange the shredded croissants and the khoya inside a baking dish.
4. Pour the milk mixture on top of the croissant,
5. Followed by the cream and coconut.
6. Sprinkle the nuts and raisins.
7. Bake in a preheated oven for 15-20 minutes at 180 degrees C. or till the surface turns slightly brown.
8. Bring it to a room temperature & refrigerate for some time. Garnish with the pomegranate pearls and enjoy chilled.

So that is going to wrap this up for this special food umm ali (egyptian dessert) recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!