Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, caramel modak. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Caramel modak is one of the most favored of recent trending meals on earth. It is simple, it’s quick, it tastes delicious. It is appreciated by millions daily. They are nice and they look wonderful. Caramel modak is something that I have loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can cook caramel modak using 6 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Caramel modak:
- Prepare 1 cup milk powder
- Get 1/2 caramel condensed milk
- Make ready 2 tablespoons semolina
- Take 1 tablespoon ghee
- Take For garnish
- Make ready Silver icing balls
Steps to make Caramel modak:
- Take a non stick pan.add ghee and semolina cook for 2minutes on medium flame.
- Add caramel condensed milk and milk powder.
- Cook till the mixture take in a dough foam.
- Switch off the flame and let it cool completely.
- Put some ghee in ur palm. Take a mixture and give shape of like modak.
- Now put the modaks in serving plate. Garnish it with silver icing balls.
So that is going to wrap it up with this special food caramel modak recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
