Steps to Make Quick Flan

Hello everybody, it is Drew, welcome to our recipe site. Today, I will show you a way to make a special dish, flan. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Flan is one of the most favored of current trending meals on earth. It is easy, it is fast, it tastes yummy. It’s appreciated by millions daily. Flan is something which I’ve loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can have flan using 7 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Flan:

1. Get 1 can condensed milk
2. Get 1 can evaporate milk
3. Prepare 5 eggs
4. Take 1 tsp vanilla
5. Take 1/4 tsp salt
6. Prepare for the Caramel
7. Make ready 1 cup white sugar

Instructions to make Flan:

1. Pour one cup of sugar in a small sauce pan and heat till completely melted and becomes a syrup (medium heat) stir occasionally 1. Pour the melted sugar in your baking dish and swirl around to coat the bottom and edges
2. Set the dish aside to cool while making the batter (it will harden)
3. For the batter, pour everything in a blender (the first 5 ingredients) and mix on high for 2 minutes
4. Pour the batter in the cooled dish thru a mesh strainer
5. Preheat oven to 350 degrees
6. Place your dish in a bane marie (water bath), place your dish in a bigger platter and fill with water till half way up your dish
7. Cook for 1 hour, leave in oven for 15 mins, and fridge over night

So that’s going to wrap it up with this exceptional food flan recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!