Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, lebanese pickle. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Lebanese Pickle is one of the most popular of recent trending foods on earth. It’s easy, it is fast, it tastes delicious. It is appreciated by millions every day. Lebanese Pickle is something that I’ve loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we must prepare a few components. You can have lebanese pickle using 9 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Lebanese Pickle:
- Make ready Carrot
- Make ready Cocumber
- Take Turnip
- Take Coliflower
- Prepare Jalapeno
- Prepare Capsicum
- Prepare (tablespoon)Salt
- Take Vinegar
- Prepare Boiling Water
Instructions to make Lebanese Pickle:
- Sub say pehlay saray vegetables ko Peel Karen or phir kaat lein
- Phir us may salt,vinegar or boiling water dalein or achi tarah mix karen
- Phir kisi jar may daal Kay 2 weeks Kay liay rakh dein or phir istamal karen
- Important tip : Vinegar should be 1/4 th of the total jar in which you will save pickle rest will be water
So that is going to wrap this up for this exceptional food lebanese pickle recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
