Step-by-Step Guide to Make Homemade Honey chilli Gobhi/ cauliflower

Hey everyone, it’s Brad, welcome to our recipe page. Today, we’re going to make a distinctive dish, honey chilli gobhi/ cauliflower. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Learn how to make restaurant style Chilli Gobi (Cauliflower)/Honey Chilli Gobi (Cauliflower) at home. A Vegan appetizer bound to hit the spot for your parties and get together. Leave your comments below and don't forget to subscribe the channel Honey chilli cauliflower-see how to make honey chilli cauliflower at home. Learn how to make easy restaurant style/ indian honey chilli cauliflower at home.

Honey chilli Gobhi/ cauliflower is one of the most favored of current trending meals on earth. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions every day. They are fine and they look fantastic. Honey chilli Gobhi/ cauliflower is something which I’ve loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have honey chilli gobhi/ cauliflower using 24 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Honey chilli Gobhi/ cauliflower:

1. Prepare 400 g Gobhi floret in small size
2. Prepare As required Oil for deep frying
3. Take For Batter:
4. Prepare 1 cup corn flour
5. Prepare 1/2 cup maida/all-purpose flour
6. Prepare As required Salt
7. Take 1 tsp ginger garlic paste
8. Make ready 1 tsp soya sauce
9. Prepare As required Water
10. Get For honey chilli sauce sauce:
11. Take 4 cloves garlic chopped
12. Get 1&1/2 tsp soya sauce
13. Make ready 1 tsp vinegar
14. Take 1 tsp lemon juice
15. Make ready 1 tsp red chilli sauce
16. Take 1 tsp green chilli sauce
17. Take 3 tsp honey
18. Get 1 tsp roasted sesame seeds
19. Get 2 green chillies chopped
20. Prepare 1 tsp tomato ketchup
21. Make ready 1/2 tsp pepper powder optional
22. Take 1 tsp oil
23. Get For garnising:
24. Prepare As required Spring onion

To make this dish, the cauliflower florets need to be washed and cleaned thoroughly before draining out the water and wiping each floret piece thoroughly. Honey Chilli Cauliflower Recipe - Cauliflower dipped in a cornflour batter, fried and sauté in sauces with white sesame and honey!!! Yes, this is Honey Chilli Cauliflower - a snack with little sweet and hot chilli flavour. Honey chilli cauliflower is a famous Indo-Chinese recipe dipped in sauces and deep fried coated with batter.

Steps to make Honey chilli Gobhi/ cauliflower:

1. First clean up gobhi with warm salted water.
2. Make a thick batter with batter ingredients and dip the florets one by one and deep fry all. Remove excess oil by paper towel.
3. Now make a sauce just heat oil, add garlic then add one by one all sauce and other ingredients, atlast honey and lemon juice and mix properly. Don't fry garlic much just put into hot oil then add all sauces.
4. Now mix Gobhi with sauce on flame. Mix for 1-2 mins. Take out from flame.
5. Served it hot after garnising with spring onions.

Yes, this is Honey Chilli Cauliflower - a snack with little sweet and hot chilli flavour. Honey chilli cauliflower is a famous Indo-Chinese recipe dipped in sauces and deep fried coated with batter. It is a delicious starter for any occasion and can be prepared in no time. Sesame seeds and honey on top is the most drooling part of this dish which make it. Change is good and feels productive.

So that is going to wrap it up with this exceptional food honey chilli gobhi/ cauliflower recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!