Easiest Way to Prepare Homemade Dhokra

Hello everybody, it is Brad, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, dhokra. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Dhokra is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. Dhokra is something that I’ve loved my entire life. They’re nice and they look wonderful.

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To begin with this recipe, we must first prepare a few ingredients. You can cook dhokra using 12 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Dhokra:

1. Take 1 cup sojee (tasty wheat)
2. Prepare 1 & 1/2 tbls oil
3. Get 1 tsp sugar
4. Prepare 1 tbls lemon juice
5. Make ready Pinch turmeric
6. Make ready 3/4 cup sour milk
7. Prepare 1/4 cup boiling water
8. Make ready 1 tsp fine salt
9. Prepare 1 finely chopped green chillies
10. Get 2 tbls cream style sweetcorn
11. Make ready 1 sachet enos or 1 heaped tsp
12. Get 1 tsp sesame seeds

Dhokra or Dokra is an art form created in the "lost wax casting" method. Dhokra is one of the oldest lost wax metal casting techniques practised in India. Dhokra (also spelt Dokra) is non-ferrous metal casting using the lost-wax casting technique. Dhokra is an ancient metal art, created with Bell Metal (alloy of brass,zinc and bronze) using the age Dhokra is a non-ferrous metal casting using the lost-wax casting technique.

Instructions to make Dhokra:

1. Mix sojee, oil, lemon juice, sugar, salt and pinch of turmeric.
2. Add sour milk, chillies and sweetcorn
3. Add the hot water
4. Use a steel tray and grease very lightly with oil
5. In a pot on the stove boil water with a steaming utensil
6. Before adding mixture to the steel tray add enos and mix well then immediately add mixture to to tray
7. Sprinkle sesame seeds ontop
8. Put the tray in the pot with the steaming utensil.
9. Wrap a cloth around the lip of the pot and close the pot. Steam for 15 minutes
10. Once steamed remove the tray from the pot and let it cool
11. Add chopped coriander and cut in squares

Dhokra (also spelt Dokra) is non-ferrous metal casting using the lost-wax casting technique. Dhokra is an ancient metal art, created with Bell Metal (alloy of brass,zinc and bronze) using the age Dhokra is a non-ferrous metal casting using the lost-wax casting technique. The product of dhokra artisans are in great demand in domestic and foreign markets because of primitive simplicity, enchanting folk motifs and forceful form. …. The object itself is unique as it is cast by a lost wax process known locally as Dhokra method. Dhokra is a Healthy Drink and it Looks Like a Red Chocolate Milk.

So that is going to wrap it up for this special food dhokra recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!