Recipe of Award-winning Honey Chilli Potato

Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, I will show you a way to make a special dish, honey chilli potato. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Crispy Honey Chilli Potatoes are a super addictive snack - fried potato fingers are tossed in a sesame honey chilli sauce that's sweet and spicy and will give you sticky fingers that you'll be licking. In this video, we will be making a Crispy Indian Restaurant Style Starter Recipe, which is Honey Chilli Potatoes. A perfect crispy, spicy, tangy and sweet. to chillies and honey. however honey chilli potato recipe is not my husbands favourite and he does as mentioned earlier, the recipe for honey chilli potato recipe is extremely simple, yet few tips and. About Honey Chilli Potatoes Recipe: A hugely popular Chinese dish, Honey Chill Potato is juicy, crunchy Ingredients of Honey Chilli Potatoes Recipe: Sliced potatoes coated n red chilli, deep.

Honey Chilli Potato is one of the most well liked of current trending foods on earth. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look wonderful. Honey Chilli Potato is something that I have loved my entire life.

To get started with this recipe, we must prepare a few components. You can cook honey chilli potato using 19 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Honey Chilli Potato:

1. Take For sweet chilli sauce
2. Get 1 tbsp Oil
3. Make ready 1 tbsp Garlic finely chopped
4. Get 1 tbsp dark Soy Sauce
5. Get 1 tbsp Ketchup
6. Prepare 2 tbsp Chilli Sauce like Sriracha
7. Prepare 1 tbsp Honey
8. Prepare 1 tbsp Corn Flour
9. Make ready 5 tbsp Water
10. Make ready 1/4 cup Sesame Seeds
11. Prepare 4 tbsp Spring Onions chopped
12. Get For crispy potatoes
13. Prepare 350 grams Potatoes
14. Make ready 2 cups Cold Water
15. Make ready 1/4 cup Rice Flour
16. Get Salt
17. Make ready 1/4 cup Corn Flour
18. Prepare Pepper
19. Get Oil for deep frying

Today's recipe is 'Honey Chilli Potato'. It is a snack recipe which can also be served as an appetizer. Potato is one vegetable which is very popular among every age group. Honey Chilli Potato is a popular kids recipe and no Chinese food lover can ever say no to it!

Steps to make Honey Chilli Potato:

1. Cut the potatoes into finger chip size and transfer them to a bowl. Add cold water, cover it and let it sit in refrigerator for one hour.
2. Drain the water from the potatoes and add corn flour, rice flour, salt and pepper. Mix well until every potato chip is well coated with the flour mixture. Add one or two tablespoons of water if needed.
3. Heat some oil in a pan on medium low heat and add chopped garlic to it. Once the garlic is light brown and fragrant, add the peppers and the soy sauce, chilli sauce, honey, ketchup and mix well.
4. In a bowl, mix water and corn flour and add this to the sauce. - Keep stirring on medium low heat for not more than one minute and now turn off the flame.
5. Add the sesame seeds and mix well. Keep aside.
6. Deep fry the potatoes until they are crispy golden brown.
7. Add them to the pan in which the sauce was prepared and mix until every chip is well coated. - Cook for not more than 1 minute on medium heat. Sprinkle some spring onions and serve hot.

Potato is one vegetable which is very popular among every age group. Honey Chilli Potato is a popular kids recipe and no Chinese food lover can ever say no to it! It goes well with drinks, cola and any summer beverage and though it is slightly heavy. Honey Chilli Potato is a popular Indo-Chinese appetizer. Sweet and spicy flavor combination makes it This Honey Chilli Potato or Aloo is an easy and yummy dish.

So that’s going to wrap this up for this exceptional food honey chilli potato recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!