Hello everybody, it’s Louise, welcome to our recipe site. Today, I will show you a way to prepare a special dish, arroz caldo. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Arroz Caldo is one of the most popular of recent trending foods in the world. It is appreciated by millions daily. It is easy, it’s quick, it tastes delicious. Arroz Caldo is something that I have loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we must first prepare a few components. You can have arroz caldo using 12 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Arroz Caldo:
Make ready 1 kg chicken pieces, skinless
Make ready to taste Salt
Get slices Fresh ginger, thumb sized and cut into
Prepare to taste Ground black pepper
Prepare as needed Olive oil
Prepare 1 large onion, diced
Get 4-6 hard boiled eggs, cut in half
Make ready 370 g rice, washed and drained
Prepare 1.8 L chicken stock, use water if preferred
Get Spring onions, sliced thinly, optional
Get 1 tbsp fish sauce, add more if preferred
Prepare Lemon wedges as needed, optional
Instructions to make Arroz Caldo:
Heat the olive oil over medium heat. Add the onion and ginger and fry until soft and translucent.
Add the chicken pieces and fry for 5-8 minutes or until golden brown on the outside.
Add in the fish sauce and season with salt and pepper. Stir to combine everything together.
Add the rice and stir well.
Next add the stock or water and bring to a boil. Reduce heat to medium low and cook for 30-40 minutes or until chicken and rice are cooked.
Check seasoning, add more salt, pepper or fish sauce if needed.
Remove from the heat and add the boiled eggs.
Serve with sliced spring onions sprinkled on top and wedges of lemon for each person to add according to taste.
So that is going to wrap it up for this special food arroz caldo recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!