Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, fennel and peach salad. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Fennel and peach salad is one of the most well liked of current trending foods on earth. It is appreciated by millions daily. It is easy, it is quick, it tastes yummy. They are fine and they look fantastic. Fennel and peach salad is something which I’ve loved my whole life.
To begin with this recipe, we have to first prepare a few components. You can have fennel and peach salad using 8 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Fennel and peach salad:
- Prepare 1 fennel bulb, sliced thinly
- Take Fennel fronds from the bulb, chopped
- Take 1 tbsp chopped dill
- Get 1 tbsp lemon juice
- Get 1 tbsp olive oil
- Prepare 5 fresh peaches, sliced into half inch wedges
- Prepare 3 tbsp white wine vinegar (1 tbsp for the fennel, 2 for the peaches)
- Take to taste Salt
Instructions to make Fennel and peach salad:
- Toss fennel with lemon juice and 1 tbsp vinegar and season with salt. Let marinade in the fridge while you make the peach.
- Toss peaches with 2 tbsp vinegar and season with salt.
- Mix the fennel into the peaches evenly. Sprinkle fennel fronds and chopped dill on top. Drizzle with olive oil.
So that’s going to wrap it up with this special food fennel and peach salad recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
