Recipe of Any-night-of-the-week Simmered Eggplant & Enoki

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a special dish, simmered eggplant & enoki. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Simmered Eggplant & Enoki is one of the most favored of recent trending foods in the world. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. Simmered Eggplant & Enoki is something that I’ve loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can cook simmered eggplant & enoki using 12 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Simmered Eggplant & Enoki:

1. Get 2 medium Eggplant *about 500g
2. Take 1 tablespoon Vegetable Oil
3. Make ready 1/2 tablespoon Sesame Oil
4. Make ready 200 g Enoki
5. Prepare 1/2 tablespoon Rice Vinegar
6. Make ready 1 Spring Onion *finely chopped
7. Make ready Sauce
8. Get 1 small piece Ginger *grated
9. Prepare 3 tablespoons Soy Sauce
10. Take 3 tablespoons Mirin
11. Get 1/2 tablespoon Sugar
12. Prepare Chilli Flakes *optional

Instructions to make Simmered Eggplant & Enoki:

1. Combine all the sauce ingredients in a small bowl.
2. Cut off the green bit of Eggplants and cut in half or quarters lengthways, then make many shallow cuts on the skin. Then cut into chunky 4 to 5cm pieces.
3. Cut off the brown bottom of Enoki and clean them. Cut into 3 to 4cm length pieces.
4. Heat Oils in a frying pan over medium heat, place Eggplant pieces on the skin side down, cover with a lid, and cook for about 3 minutes. Turn them over, cover with the lid, and cook for 2 minutes.
5. Scatter Enoki over the Eggplant, pour the sauce, cover with the lid and simmer for 5 minutes. Remove the lid, stir to mix, sprinkle with Rice Vinegar, and mix to combine.
6. Transfer to a serving deep plate, scatter with finely chopped Spring Onion, and serve with freshly cooked rice.

So that’s going to wrap it up for this exceptional food simmered eggplant & enoki recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!