Steps to Make Any-night-of-the-week Cod "à la polita"

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, cod "à la polita". One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Cod "à la polita" is one of the most well liked of recent trending foods in the world. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look wonderful. Cod "à la polita" is something which I have loved my whole life.

To begin with this recipe, we have to prepare a few components. You can have cod "à la polita" using 11 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Cod "à la polita":

1. Take 4 cod fillets (I used frozen)
2. Take 1 dry onion, finely chopped
3. Take juice of 1 large lemon
4. Take 1 cup green peas
5. Prepare 2 potatoes cut in wedges
6. Prepare 2 large carrots cut in thick round slices
7. Get 1 egg
8. Get 5 tbsp dill
9. Take salt
10. Get pepper
11. Prepare olive oil

Steps to make Cod "à la polita":

1. Sauté the onion in the oil.
2. Add the vegetables, the salt and pepper, the dill and a cup of water.
3. Boil for 15 minutes over low heat with the lid on.
4. Add the cod fillets and boil for an additional 15 minutes with the lid on.
5. Beat the egg with the lemon gradually adding the stock from the pot little by little to temper it, then pour it in the pot, shake it to distribute it evenly and remove from heat.

So that’s going to wrap this up with this special food cod "à la polita" recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!