Step-by-Step Guide to Prepare Quick Macaroni gratin with bechamel sauce😋#newcookschallenge

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, macaroni gratin with bechamel sauce😋#newcookschallenge. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Macaroni gratin with bechamel sauce😋#newcookschallenge is one of the most popular of current trending meals on earth. It is appreciated by millions every day. It’s simple, it is fast, it tastes delicious. Macaroni gratin with bechamel sauce😋#newcookschallenge is something that I’ve loved my entire life. They’re fine and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can cook macaroni gratin with bechamel sauce😋#newcookschallenge using 9 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Macaroni gratin with bechamel sauce😋#newcookschallenge:

1. Take macaroni
2. Take chiken breast
3. Get cheese& liquide cheese
4. Get spices (cumin+black pepper+turmeric)
5. Take bechamel sauce (homemade)
6. Take 8 eggs
7. Get persil
8. Make ready oliver oil
9. Take onions+garlic

Instructions to make Macaroni gratin with bechamel sauce😋#newcookschallenge:

1. In a large cooker, we put some water with some oliver oil& a bit of salt on the fire to be boiled & then we put our macaroni to be cooked🤗
2. In another pan we put a bit of oliver oil+ a cut chiken breast+ salt+ the named spices before, and we cook it until it gets ready😘
3. We prepare our bechamel sauce as it is wordly known
4. When our ingredients are ready made, we come to the most important step, which is : bringging a large oven tray then we come step by step adding the prepared ingredients, we stock them after we get mixed the macaroni with some bechamel sauce,6 eggs, cheese & the liquid cheese. we put at first a small quantity of the mixed macaroni with bechamel sauce, after that we add another class of the cooked chicken,then we put the second and the last class of our macaroni, we press it well
5. On the face we put the rest 2 eggs with the bechamel sauce and cheese, and our cook is ready😁

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