Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, meatball sauce. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Meatball Sauce is one of the most well liked of recent trending meals in the world. It is simple, it is quick, it tastes delicious. It is appreciated by millions every day. Meatball Sauce is something that I have loved my whole life. They’re nice and they look wonderful.
To begin with this recipe, we have to first prepare a few components. You can have meatball sauce using 11 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Meatball Sauce:
- Take 1 small onion, chopped
- Prepare 1 garlic clove, chopped
- Get 1 Bay leave
- Prepare 1 tbsp olive oil
- Make ready 1 tsp mustard
- Make ready 2 tbsp tomato ketchup
- Take 50 g grated Cheddar cheese
- Prepare 1 tbsp white wine vinegar
- Make ready 1/2 tin chopped tomatoes
- Prepare 1 tsp sweetener or white sugar (optional)
- Get 6 tbsp whole milk
Steps to make Meatball Sauce:
- Heat the olive oil over a medium heat and add the onion, garlic and bay leave. Allow to fry for a couple of minutes.
- Add the rest of the ingredients except the cheese. Reduce the heat and simmer gently for 20-25 minutes or until the mixture has reduced and the liquid has thickened.
- Allow the mixture to cool enough to place in a blender. Remove the bay leaf and blend until the mixture is smooth. Add the sauce back to the saucepan. (Step 3 can be missed, depends on the child's preference).
- Add cooked meatballs to the mixture.
So that’s going to wrap this up for this special food meatball sauce recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
