How to Make Super Quick Homemade Mutton palao in yogurt and yakhni

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, mutton palao in yogurt and yakhni. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Mutton palao in yogurt and yakhni is one of the most popular of current trending meals in the world. It’s enjoyed by millions every day. It is simple, it is quick, it tastes yummy. They’re nice and they look fantastic. Mutton palao in yogurt and yakhni is something which I have loved my whole life.

Now add mutton stock bring it to boil and add rice. How to make White Yakhni Mutton Pulao Recipe at Home. Mutton Yakhni Pulao Bakra Eid Recipe in Urdu Hindi - RKK. Yakhni is an authentic mutton/lamb dish that belongs to Kashmiri Cuisine.

To get started with this particular recipe, we have to prepare a few components. You can cook mutton palao in yogurt and yakhni using 7 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Mutton palao in yogurt and yakhni:

1. Take 1 kg mutton
2. Make ready 1/2 kg Rice
3. Prepare Garam masala sabit2tbsp
4. Make ready Salt1/2tsp
5. Make ready Green chilli2tbsp
6. Prepare 1 tbsp Lehsan adrak
7. Make ready 1/2 cup Yoghurt

I tried this recipe twice and it turned out really good. Mix and cover the pot so tomato soften. Mutton Pulao Recipe is an amazing pulao recipe made with mutton and rice. This is one of my favorite rice recipes.

Steps to make Mutton palao in yogurt and yakhni:

1. First put garam masala and one onion,lehsan 8to10 cloves,Salt1/2tsp and keep to cook.. Yakhni
2. 1/2laddel oil because eid meat is oily and small I used oil and saute 1 onion and add garlic ginger paste1tbsp and fry add green chilli paste2tb
3. Add in yoghurt 2tsp Zeera 4 black pepper,long5,dalchini4sticks,and mix and cook for 3secs
4. Now stain yakhni and add in your pot and check it's salt meat of eid is naturally salty I put 1tbsp again add to taste,
5. Add soaked rice in it and put for dam and make raita other side of lauki crushes boiled and vegitable it looks good with it.
6. Keep for dam as water boils two or three time for 15mints. Rice is ready to eat
7. Yoghurt 1/2kg add black pepper, 1tsp white paper1/2tsp, 1cucumber grait it, 1/2meduim onion chop,1tomato chop,salt

Mutton Pulao Recipe is an amazing pulao recipe made with mutton and rice. This is one of my favorite rice recipes. The recipe is easy and simple but does take time as meat is being used and meat takes certain amount of time to get tenderized. This is not yakhni pulao but it is a variant of it. Mutton Yakhni Pulao Urdu Recipe, Step by step instructions of the recipe in Urdu and English, easy ingredients, calories, preparation time, serving and videos in Urdu cooking.

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