03/01/2021 13:44

How to Make Homemade Soft Lemon Mandazis

by Maurice Hampton

Soft Lemon Mandazis
Soft Lemon Mandazis

Hello everybody, it is Drew, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, soft lemon mandazis. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Soft Lemon Mandazis is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It is simple, it is quick, it tastes yummy. They are fine and they look fantastic. Soft Lemon Mandazis is something which I’ve loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can have soft lemon mandazis using 6 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Soft Lemon Mandazis:
  1. Take self raising flour
  2. Make ready margarine
  3. Prepare sugar
  4. Take Lemon rind (from 1 lemon)
  5. Prepare milk
  6. Prepare Oil for frying
Steps to make Soft Lemon Mandazis:
  1. Sift the flour and sugar in a bowl.
  2. Melt the margarine and mix into the flour.
  3. Add the milk and knead to create a soft dough. Leave to set for 15 mins.
  4. Divide the dough into small balls and roll out to about a ¼ inch thickness.
  5. Cut into desired shapes and deep fry in hot oil.
  6. Fry til both sides are golden brown.
  7. Serve with hot tea ☕ or chocolate.

So that’s going to wrap this up for this exceptional food soft lemon mandazis recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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