Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, indonesian spinach clear soup. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Indonesian Spinach Clear Soup is one of the most popular of recent trending foods on earth. It is appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. Indonesian Spinach Clear Soup is something that I’ve loved my whole life. They are nice and they look wonderful.
To begin with this recipe, we must prepare a few components. You can have indonesian spinach clear soup using 8 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Indonesian Spinach Clear Soup:
- Get 250 grams fresh spinach, picked up the leaves and leave the roots
- Get 1 liter water
- Prepare 3 clove shallots. chopped well
- Get 2 slice gallangal
- Make ready 2 bay leafs
- Prepare 1 tomato, slice into 8 pieces
- Make ready 1 tsp salt
- Take 2 tbsp sugar
Steps to make Indonesian Spinach Clear Soup:
- this simple spinach soup is a healty choice. usually serving with rice. Indonesian kids love it for the watery and simple taste. easy to digest
- put water into pan and leave them boiled
- put gallangal, shallots, tomato, bayleaf, sugar and salt. let them boiled for 5 minutes
- put spinach and stir well. turn off stove. dont let it overcook
So that is going to wrap it up for this exceptional food indonesian spinach clear soup recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
