How to Make Perfect 5 Minute Clear Surf Clam Soup

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, 5 minute clear surf clam soup. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

5 Minute Clear Surf Clam Soup is one of the most favored of current trending foods on earth. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions daily. 5 Minute Clear Surf Clam Soup is something which I’ve loved my entire life. They are nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook 5 minute clear surf clam soup using 5 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make 5 Minute Clear Surf Clam Soup:

1. Get 1 Hamaguri (surf clams)
2. Get 1 Sake
3. Prepare 1 Water
4. Take 1 Usukuchi soy sauce
5. Get 1 dash Salt

Steps to make 5 Minute Clear Surf Clam Soup:

1. Remove the sand from the clams.
2. Place the clams in a pot and barely cover with sake. Turn the heat to high.
3. Let it boil (be careful that it doesn't boil over) until the shells open.
4. Now add the water (about the same amount as the sake from Step 2) and bring to a boil. Once it has begun to boil, lower the heat to low and flavor with usukuchi soy sauce and salt.

So that’s going to wrap it up for this exceptional food 5 minute clear surf clam soup recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!