Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a special dish, chicken adobo. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Chicken Adobo is one of the most popular of recent trending meals in the world. It is appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. Chicken Adobo is something that I’ve loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we must first prepare a few components. You can cook chicken adobo using 10 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Chicken Adobo:
- Prepare 500 grams chicken
- Prepare 5 tbsp spy sauce
- Make ready 4 tbsp vinegar
- Prepare 1/4 cup water
- Take 4 tbps sarsa mang tomas (or any lechon sauce)
- Prepare 6 gloves minced garlic
- Get 1 garlic bulb, sliced into half
- Take 3 bay leaves
- Prepare Dash pepper
- Take hard boiled eggs or quail eggs
Instructions to make Chicken Adobo:
- Marinate chicken with soy sauce and vinegar for atleast 30mins.
- Brown minced garlic in a pan, until toasted. Set aside.
- In the same pan pour chicken with marinade.
- Add water, pepper, bulb of garlic and laurel leaf. Bring to a boil
- Add sarsa ni mang tomas and hard boiled eggs.
- Add sarsa ni mang tomas and hard boiled eggs.
So that’s going to wrap this up with this special food chicken adobo recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
