Recipe of Ultimate My Oven Steamed Chicken breast on a Bed of Stuffing. 😉

Hello everybody, it is me again, Dan, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, my oven steamed chicken breast on a bed of stuffing. 😉. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

My Oven Steamed Chicken breast on a Bed of Stuffing. 😉 is one of the most favored of recent trending foods in the world. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. My Oven Steamed Chicken breast on a Bed of Stuffing. 😉 is something that I have loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can cook my oven steamed chicken breast on a bed of stuffing. 😉 using 17 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make My Oven Steamed Chicken breast on a Bed of Stuffing. 😉:

1. Make ready Stuffing..
2. Make ready 3 tbls Sage and onion stuffing mix
3. Make ready 1 slice bacon(leave the fat on to moisten the stuffing) dice it
4. Make ready 1 tbls onion diced
5. Make ready 1/2 Cup boiling water
6. Get Chicken..
7. Take 1 Chicken breast
8. Make ready 1 Garlic crushed
9. Prepare 1 small bunch curly parsley
10. Make ready 1 tbls Butter
11. Take 1 large sheet of cooking foil
12. Prepare Rice……
13. Get 3 cups 1 day or 2 old cooked Rice
14. Get 6 Cherry Tomatoeschooped in 4
15. Make ready 1 tbls frozen peas
16. Prepare Pinch Salt
17. Make ready 1/2 Black cracked Pepper

Instructions to make My Oven Steamed Chicken breast on a Bed of Stuffing. 😉:

1. Add the stuffing mix to a bowl add the water mix until its wet. Add the onions and mix also chopped bacon mix well.
2. Add slits down the chicken but not right through. Add the crushed garlic on top and the butter on top also the parsley on top of that.
3. Add the cooking foil to the worktop open. Then add the stuffing mix in a heap in the middle. Then add the chicken pile on top. Then roll the bottom ends together tightly but leave a little room around the chicken. Then tighten around to the top. And seal it.
4. Add the foiled chicken to a small oven dish and add to a preheated oven 180°C for 30 minutes. After 30 minutes take out and open the top of the foil and add back to the oven for 10 minutes. Turn up to 190°C.
5. Take out and set on serving plate serve hot.
6. Rice. fork the rice to seperate with being in the fridge. Add the tomatoes, salt, pepper and peas. And finally onion. You dont have yo do the rice you can have whatever you want as a side dish.
7. Add 2 tbls olive oil to a frying pan heat up and add the rice fry for 3 - 4 minutes mixing with a wooden spoon so as not to let it stick. Serve hot. Add a littke more black pepper at the end.

So that is going to wrap it up for this special food my oven steamed chicken breast on a bed of stuffing. 😉 recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!