Recipe of Favorite Zucchini frittat with orange-yogurt sauce

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, zucchini frittat with orange-yogurt sauce. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Zucchini frittat with orange-yogurt sauce is one of the most popular of current trending meals on earth. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look fantastic. Zucchini frittat with orange-yogurt sauce is something that I’ve loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook zucchini frittat with orange-yogurt sauce using 15 ingredients and 18 steps. Here is how you cook that.

The ingredients needed to make Zucchini frittat with orange-yogurt sauce:

1. Prepare 1 large zucchini, coarsely grated
2. Make ready 3 baby carrots, grated
3. Make ready 2 spring onions, chopped
4. Get 1 small bunch fresh dill leaves, chopped
5. Make ready 3 large eggs
6. Get 150 g haloumi cheese, grated
7. Take 1 clove garlic
8. Take 1 tsp baking soda
9. Make ready 2 tbsp bread crumbs
10. Take to taste Salt and chili flakes
11. Make ready Olive oil
12. Make ready Ingredients for orange-yogurt sauce
13. Get 1 orange zest
14. Take 1 small clove garlic
15. Get 3 tbsp plain yogurt

Instructions to make Zucchini frittat with orange-yogurt sauce:

1. Grate the zucchini. Because zucchini is really watery I have used two methods to remove the water. First of all, toss with salt to draw out the liquid (15 minutes).
2. Then place it in a kitchen towel, bring corners of towel together and squeeze out the liquid as possible.
4. Place grated zucchini in a bowl, add grated Haloumi cheese, garlic, carrots, chopped spring onions and dill, baking soda, bread crumbs, eggs, and season with salt and chilli flakes.
7. Stir combine well.
8. Heat the oil in a pan. Drop 1 tbsp of mixture into the pan and cook 5 minutes each side.
9. In a bowl with yogurt, add orange zest and garlic. Combine all together.
10. Serve the zucchini fritters with orange yogurt sauce.
16. Ingredients
17. Ingredients

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