Hello everybody, it is John, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, green peas puri. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Green Peas Puri is one of the most popular of recent trending meals in the world. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. Green Peas Puri is something which I’ve loved my whole life. They’re fine and they look fantastic.
To begin with this recipe, we have to prepare a few components. You can cook green peas puri using 8 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Green Peas Puri:
- Get 2 cups peas
- Make ready 2 cups atta
- Make ready 1 tsp refined oil
- Take 1 tbsp grated ginger
- Get 1 tsp salt
- Take 2 pcs green chillies
- Get 1 tbsp roasted zeera powder
- Get Refined oil
Instructions to make Green Peas Puri:
- Peel the peas and add green chillies into it,then make smooth paste in the mixer.
- In bowl take atta.Put the paste of peas in it.Now put salt, zeera, grated ginger and oil into it.Make a semi hard dough.Rest it for 10mins.
- Then make small balls with the dough and with those balls make small puri of it.
- Heat oil in the pan and deep fry the puri.Serve hot with fresh curds or green chutney.
So that’s going to wrap this up for this special food green peas puri recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
