17/08/2020 20:31

Step-by-Step Guide to Make Favorite Spicy Salmon Filet

by Augusta Barton

Spicy Salmon Filet
Spicy Salmon Filet

Hello everybody, it’s Brad, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, spicy salmon filet. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Spicy Salmon Filet is one of the most well liked of recent trending meals on earth. It is appreciated by millions every day. It is easy, it is fast, it tastes yummy. Spicy Salmon Filet is something which I have loved my entire life. They’re fine and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can cook spicy salmon filet using 8 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Spicy Salmon Filet:
  1. Get 2 lb Salmon filet
  2. Take 1 cup Low Sodium Soy Sauce
  3. Take 1 tbsp Ground ginger
  4. Get 1 tsp Sofrito
  5. Make ready 1 tbsp Raw Honey
  6. Make ready 1 tbsp Butter
  7. Get 2 tbsp Franks Red Hot Sauce
  8. Get 1 pinch ground black pepper
Instructions to make Spicy Salmon Filet:
  1. Set oven to 350°F
  2. In a bowl, mix the soy sauce, ginger, sofrito, honey and Franks hot sauce
  3. Place aluminum foil on baking sheet
  4. Break up butter into 4 pieces and place on baking sheet
  5. Put salmon on baking sheet with the skin facing up
  6. Mix and pour all ingredients over salmon evenly
  7. Bake for 25 min (at the most). Turn salmon over half way through

So that’s going to wrap it up with this exceptional food spicy salmon filet recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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