Easiest Way to Prepare Perfect Azadi themed Singaporean rice

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, azadi themed singaporean rice. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

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Azadi themed Singaporean rice is one of the most favored of recent trending meals in the world. It’s appreciated by millions daily. It’s simple, it is fast, it tastes delicious. They are nice and they look fantastic. Azadi themed Singaporean rice is something which I’ve loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook azadi themed singaporean rice using 23 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Azadi themed Singaporean rice:

1. Prepare 3 cups Rice
2. Get 1/2 packet Spegetti
3. Prepare 750 gms Chicken boneless
4. Get Capsicum cubes 1/2 cup
5. Make ready Carrot cubes 1/4 cup
6. Make ready Cabbage 1/4 cup optional
7. Take 2 tbsp Ginger garlic paste
8. Prepare 3 tbsp Oyster sauce
9. Make ready 1/4 cup Ketchup
10. Get 1/4 cup Chilli garlic sauce
11. Get Salt as per taste
12. Get Blackpepper powder as per taste
13. Prepare 3 tbsp Worcestershire sauce
14. Prepare 1 tsp Zeera
15. Get 4 tbsp Oil
16. Take Garlic 3 cloves thin slices
17. Make ready 3 Green chilies
18. Get Corn flour 2 tbsp mixed in water
19. Take For sauce
20. Prepare 1 cup Mayonnaise
21. Get 1/4 cup Ketchup
22. Get 1/4 cup Chili garlic sauce
23. Make ready Black pepper powder 1/2tsp or as per taste

The Singaporean rice is a rice-based dish that has made its way into the hearts and kitchens of Pakistani foodies and cooks as well as aspiring chefs and gluttons. This recipe has its uniqueness in its own way as it is a mix of rice, noodles and tangy and spicy chicken. This Singaporean rice dish is a STAR. It's got that look, it's got that feel, it'll be your new best friend for eternity.

Instructions to make Azadi themed Singaporean rice:

1. Boil rice with salt and zeera put green food color in dam
2. Boil spegettis with salt and oil
3. In a pan add 4 tbsp oil and ginger garlic paste cook abit add chicken cubes cook until changes color
4. When all water dries add salt black pepper powder mix well add ketchup chili garlic sauce Worcestershire sauce oyster sauce mix well add 1/4 cup water
5. When boiled add cornflour mixture to thicken
6. Mix all ingredients of sauce add milk if the sauce is thick should be like pan cake batter
7. In serving dish add rice put spegetti on it pour some sauce and then prepared chicken drizzle sauce on it
8. Now in a pan heat 1 tsp oil add garlic slices and cook until browned add green chilies mix
9. Pour tarka on top of serving dish.

This Singaporean rice dish is a STAR. It's got that look, it's got that feel, it'll be your new best friend for eternity. This Singaporean Rice dish is perfect for parties, lunches and big events. It's something different from your regular biryanis and gravies. Singapore is renowned for its hawker markets, where collections of small stalls often specialise in one or two signature dishes, from Chinese to Indian to Malaysian to Peranakan or Nonya style cooking.

So that is going to wrap it up for this special food azadi themed singaporean rice recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!