Hey everyone, it is Louise, welcome to our recipe site. Today, I will show you a way to prepare a special dish, instant potato fritters in new version (surti bataka poori). It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Instant Potato Fritters in new version (Surti bataka poori) is one of the most popular of recent trending meals on earth. It is appreciated by millions daily. It’s easy, it is quick, it tastes yummy. Instant Potato Fritters in new version (Surti bataka poori) is something which I’ve loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we have to first prepare a few components. You can cook instant potato fritters in new version (surti bataka poori) using 8 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Instant Potato Fritters in new version (Surti bataka poori):
- Get 2 potatoes slices
- Get 1 bowl Besan
- Make ready 1 bowl soaked chana daal
- Make ready 1/2 bowl sweet corn
- Get 2 chillies
- Take as per taste Salt
- Get 1/2 spoon turmeric powder
- Prepare 1 spoon garlic,ginger paste
Steps to make Instant Potato Fritters in new version (Surti bataka poori):
- Take besan mix with water, soak chana daal at least 2 hours and grind it.
- Grind in mixture as a fine paste,add salt, cut round piece of potatoes.
- Take sweet corn,chilli,garlic in paste.
- Take frying pan with full of oil and swich on the gas flame with medium flame. After heat the oil, add potatoes deep in paste. And fry it properly, have with green chutney
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