Recipe of Homemade Scarlet Red Tomato Jelly

Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, scarlet red tomato jelly. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Scarlet Red Tomato Jelly is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It is simple, it is quick, it tastes delicious. They’re fine and they look wonderful. Scarlet Red Tomato Jelly is something that I’ve loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can cook scarlet red tomato jelly using 6 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Scarlet Red Tomato Jelly:

1. Get 500 grams Ripe tomato
2. Prepare 5 grams Agar
3. Get 20 grams Granulated sugar
4. Get 30 grams 100% orange juice
5. Take 1 tsp Lemon juice
6. Prepare 1 tsp Vodka (or white wine if unavailable)

Instructions to make Scarlet Red Tomato Jelly:

1. Mix the agar and sugar together well.
2. Cut the tomatoes in half vertically, and and remove the seeds and guts with a spoon. Cut into approximate sizes, give it a whirl in a food processor, and blend into juice.
3. Strain in a finely meshed sieve. Strain while lightly scraping with a spatula (The stem and skin will remain in the sieve).
4. Measure 270 g of the strained juice, and put into a pot. Add orange and lemon juice.
5. Sprinkle in the agar a bit at a time so that it doesn't clump, and dissolve by stirring.
6. Heat over medium and bring to a boil while stirring. Reduce to low heat, and remove the scum. Remove from heat, and add vodka (or white wine).
7. Pour into containers, chill to solidify, and it is done .
8. Powdered Gelatin Edition: 1. Complete Steps 2~4 as written. 2. Bring to a boil while stirring over medium heat, skim the scum, and immediately remove from heat.
9. 3. Add vodka, mix, and let it cool a bit. 4. Sprinkle in the gelatin a bit at a time, and mix well.
10. 5. Place the bottom of the pot into an ice water bath to cool the jelly liquid, pour into containers, chill to solidify, and it is done .

So that is going to wrap it up for this exceptional food scarlet red tomato jelly recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!