Hello everybody, it is Brad, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, salt puff puff. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
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Salt puff puff is one of the most well liked of recent trending meals on earth. It is simple, it’s fast, it tastes yummy. It is appreciated by millions every day. Salt puff puff is something that I’ve loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can have salt puff puff using 4 ingredients and 1 steps. Here is how you cook that.
The ingredients needed to make Salt puff puff:
- Prepare 1 tspn salt
- Take 2 cups flour
- Prepare I tspn yeast
- Make ready Oil
The Nigerian Puff Puff is the spongy Nigerian snack recipe that is deep-fried.
Instructions to make Salt puff puff:
- In a bowl add the flour yeast salt and mix all the ingredients together then add water to mix the flour until becomes dough then cover it and keep in a warm place until rises. Bring the dough and mix again then set a frying pan on fire with oil when hot scoop the batter in to the oil and fry it until done
So that is going to wrap it up for this special food salt puff puff recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
