Easiest Way to Make Gordon Ramsay Dessicated Coconut-Mava(khoya) Gujiya

Hey everyone, it’s Brad, welcome to our recipe site. Today, we’re going to make a special dish, dessicated coconut-mava(khoya) gujiya. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Dessicated Coconut-Mava(khoya) Gujiya is one of the most well liked of recent trending foods in the world. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. They are nice and they look wonderful. Dessicated Coconut-Mava(khoya) Gujiya is something that I’ve loved my entire life.

To get started with this recipe, we must first prepare a few components. You can cook dessicated coconut-mava(khoya) gujiya using 11 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Dessicated Coconut-Mava(khoya) Gujiya:

1. Get For dough:-
2. Prepare 1 cup refine flour
3. Prepare 2 tsp oil
4. Make ready as required Water
5. Prepare For Stuffing:-
6. Prepare 1 cup dessicated coconut
7. Get 2 tsp mava
8. Get 1 cup powder sugar
9. Make ready 2 crushed cardamom
10. Get 3 tsp mix dryfruits powder
11. Get as needed Oil for frying

Instructions to make Dessicated Coconut-Mava(khoya) Gujiya:

1. In a mixing bowl take all ingredients of flour,by gradually mixing water knead a semi-soft dough and keep it aside.
2. In another big bowl take all ingredients of stuffing and mix up well.
3. Divide dough in equall parts of small balls,roll puris from all balls,place puri in guji mould and add 1 tsp stuffing over it and by sealing properly the mould make the shape of gujiya.
4. Prepare rest of the gujiya with same process.
5. Heat oil in a pan and deep fry all the prepared gujiya on medium flame till it turns slightly golden.
6. Dessicated Coconut-Mava Gujiya is ready.

So that is going to wrap it up with this special food dessicated coconut-mava(khoya) gujiya recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!