07/12/2020 08:02

Step-by-Step Guide to Prepare Gordon Ramsay Khoya Jamun

by Hattie Patterson

Khoya Jamun
Khoya Jamun

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, khoya jamun. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Khoya Jamun is one of the most well liked of recent trending foods in the world. It’s appreciated by millions daily. It’s simple, it is quick, it tastes yummy. They’re fine and they look fantastic. Khoya Jamun is something that I’ve loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can have khoya jamun using 6 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Khoya Jamun:
  1. Get 225 Grams Khoya
  2. Prepare 3/4 Cup Maida
  3. Get 1 Cup Sugar
  4. Take 3/4 Cup Water
  5. Get 1/2 Tsp Cardamom Powder
  6. Take Oil for frying
Instructions to make Khoya Jamun:
  1. First of all take khoya in a big plate and crumble it well with your hands.
  2. Now add maida in crumbled khoya and mix well and make a soft dough and rest it aside for 15 minutes.
  3. Now take dough and start making jamuns.
  4. Once the jamuns are ready the fry them in hot oil on medium flame.
  5. Take water in a pan add sugar,cardamom powder and make a sugar syrup.
  6. Drop this fried jamuns in sugar syrup and let them soak sugar syrup.
  7. Khoya Jamuns are ready.Serve hot or cold as per your choice.

So that is going to wrap this up with this exceptional food khoya jamun recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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