Hello everybody, it is Louise, welcome to our recipe site. Today, I will show you a way to make a special dish, minty chaas with rosey heart. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Minty chaas with rosey heart is one of the most well liked of recent trending meals on earth. It is enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. Minty chaas with rosey heart is something which I’ve loved my entire life. They’re fine and they look fantastic.
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To get started with this particular recipe, we must prepare a few ingredients. You can cook minty chaas with rosey heart using 7 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Minty chaas with rosey heart:
- Prepare 1 bowl fresh mint leaves
- Prepare 200 gm fresh curd
- Take 1/2 Teaspoon roasted cummin seed
- Prepare 1/2 teaspoon black salt
- Get 4 teaspoon sugar
- Make ready 2 tablespoon rose syrup
- Make ready 5-6 tablespoon water
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Instructions to make Minty chaas with rosey heart:
- First, take rose syrup add water and pour into a heart-shaped mold and freeze.
- Take mint leaves add sugar and cummin powder black salt.blend it nicely
- Now add curd curn it add some ice cube and water blend and serve
- Arrange the rosey heart on top of the glass garnish with fresh mint leaves.enjoy
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