Hey everyone, it is John, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, glazed carrots. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Glazed Carrots is one of the most favored of current trending foods in the world. It is enjoyed by millions every day. It is easy, it is fast, it tastes yummy. They are nice and they look wonderful. Glazed Carrots is something which I’ve loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can have glazed carrots using 4 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Glazed Carrots:
- Take 2 large carrots
- Prepare Pinch salt
- Make ready Pinch sugar
- Make ready Nob of butter/olive spread
Steps to make Glazed Carrots:
- Top, tail and peel carrots. I cut into battens.
- Bring to boil in cold water, uncovered. Boil for 5 mins, drain water and refill with cold water. Add salt, sugar& butter/olive.
- Bring to the boil again, uncovered. Boil until water almost gone. Keep a close eye on them. Give them a little swirl around the pan to coat them with remaining water. Do this a couple of times. Watch you do not want to burn them. Drain any remaining liquid. Serve. They should be glossy.
So that is going to wrap it up for this special food glazed carrots recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
