28/09/2020 21:44

Recipe of Any-night-of-the-week Kosai

by Edwin Holt

Kosai
Kosai

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, kosai. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Kosai is one of the most favored of current trending foods in the world. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. They are nice and they look wonderful. Kosai is something which I have loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can have kosai using 7 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Kosai:
  1. Take Beans
  2. Get Pepper
  3. Take Scotch bonnet
  4. Make ready Onion
  5. Get Ajino moto
  6. Prepare Salt
  7. Get Veg oil for frying
Instructions to make Kosai:
  1. Firstly zaki zubama wakenki ruwa sai ki surfashi, inya surfu saiki wanke ki cire dussan har sai ta fita
  2. Saiki zuba pepper, scotch bonnet and onion sai a markada amma kar a cika ruwa
  3. Sai ki xuba ajino moto and salt
  4. Ki sanya oil naki akan wuta ki yanka albasa a ciki inta yi brown saiki kwashe sai ki fara sanya qullunki a ciki kina soyawa, inya soyu sai ki kwashe. Notice:kosai bayason maggi bcos yana sashi qarfi kuma bayayin kyau, ajino moto and salt ake sawa

So that is going to wrap it up with this exceptional food kosai recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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