Hey everyone, it’s Brad, welcome to my recipe page. Today, we’re going to prepare a special dish, soft lemon mandazis. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Soft Lemon Mandazis is one of the most favored of current trending meals in the world. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. Soft Lemon Mandazis is something that I’ve loved my whole life. They are fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few components. You can have soft lemon mandazis using 6 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Soft Lemon Mandazis:
- Get 10 cups self raising flour
- Prepare 5 tbsp margarine
- Get 1 cup sugar
- Take Lemon rind (from 1 lemon)
- Make ready 500 ml milk
- Prepare Oil for frying
Steps to make Soft Lemon Mandazis:
- Sift the flour and sugar in a bowl.
- Melt the margarine and mix into the flour.
- Add the milk and knead to create a soft dough. Leave to set for 15 mins.
- Divide the dough into small balls and roll out to about a ¼ inch thickness.
- Cut into desired shapes and deep fry in hot oil.
- Fry til both sides are golden brown.
- Serve with hot tea ☕ or chocolate.
So that is going to wrap this up for this special food soft lemon mandazis recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
