Recipe of Homemade Sweet and Sour Kofta Curry

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, sweet and sour kofta curry. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

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Sweet and Sour Kofta Curry is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. Sweet and Sour Kofta Curry is something that I have loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can have sweet and sour kofta curry using 24 ingredients and 20 steps. Here is how you cook that.

The ingredients needed to make Sweet and Sour Kofta Curry:

1. Prepare For Kofta
2. Prepare 4 pieces Chicken breast
3. Make ready 1/2 cup leftover cooked Rice
4. Prepare 1 teaspoon Orange zest (from 1 orange)
5. Prepare 2 Garlic Cloves
6. Take 1 chopped fresh Red Chilli
7. Get 4-5 Black Pepper corns
8. Get 1 handful Mint leaves
9. Prepare 1 Egg
10. Make ready 1 tablespoon Cornflour
11. Take 1 tablespoon Cooking oil to shallow fry
12. Prepare to taste Salt
13. Prepare For sweet and sour gravy
14. Get 1 Onion (paste)
15. Take 1 teaspoon Ginger-Garlic paste
16. Take 1 Orange
17. Get 2 sweet Plums
18. Get 1 teaspoon red Chilli flakes
19. Make ready 1-2 fresh chopped red or green chillies
20. Prepare 1 handful chopped mint leaves
21. Get 1 tablespoon cooking oil
22. Prepare 1 teaspoon Sugar
23. Get to taste Salt
24. Make ready 1 teaspoon Cornflour

Chutney is another product hard to find, infact i could'nt find it, but the receipe turned out good anyways. This cabbage kofta curry is creamy, little sweet , little sour and perfect for parties and get togethers. If you are looking for more party curry recipes you may also like matar paneer, restaurant style mix veg, dhaba style egg curry, paneer masala or you can also look in curry and vegetable section of blog. Kofta Sweet And Sour Urdu Recipe, Step by step instructions of the recipe in Urdu and English, easy ingredients, calories, preparation time, serving and videos in Urdu cooking.

Instructions to make Sweet and Sour Kofta Curry:

1. Make keema out of the chicken breasts with the help of a food processor.
2. Now take all the ingredients for making kofta and mix well to form a lump with the food processor.
3. Add cornflour and make lime size balls out of the keema mixture.
4. Shallow fry them in a pan till light golden brown.
5. Keep them aside.
6. Now squeeze 1 orange to take it's juice.
7. In a mixer jar add plum pieces and blend with little water.
8. Strain the pulp to take out it's juice.
9. Heat a saucepan. Add oil and onion paste.
10. Saute for a minute. Add ginger-garlic paste and chillies.
11. Add orange and plum juices and give it a boil.
12. Add salt, sugar and red chilli flakes.
13. Cook the gravy for about 5 minutes to thicken it.
14. Add the prepared koftas and mint leaves.
15. Stir gently. Simmer for 3-4 minutes.
16. Take 1 teaspoon of Cornflour and mix with 2 tablespoons of water.
17. Add the mixture to the kofta curry and mix.
18. When the gravy comes to desired consistency, check the seasoning and remove from heat.
19. It will taste sweet, sour and little pungent with citrusy flavour.
20. Serve this sweet and sour kofta curry with steam rice or chapati.

If you are looking for more party curry recipes you may also like matar paneer, restaurant style mix veg, dhaba style egg curry, paneer masala or you can also look in curry and vegetable section of blog. Kofta Sweet And Sour Urdu Recipe, Step by step instructions of the recipe in Urdu and English, easy ingredients, calories, preparation time, serving and videos in Urdu cooking. The recipie is listed in pakistani gosht. Find thousands of Urdu recipes online. Kofta Curry (Meatball Curry) - This meatball curry is mincemeat that are made into balls and cooked in a yoghurt and spices masala sauce.

So that is going to wrap this up for this special food sweet and sour kofta curry recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!