Recipe of Gordon Ramsay Mutton pulao

Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, mutton pulao. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Mutton pulao is one of the most popular of recent trending meals in the world. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. They’re nice and they look fantastic. Mutton pulao is something which I’ve loved my whole life.

To get started with this particular recipe, we have to prepare a few components. You can have mutton pulao using 23 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Mutton pulao:

1. Get #step1
2. Get Mutton boil krny ke leye
3. Get Half kg mutton
4. Prepare Half teaspoon red chilli
5. Make ready 1/4 tea spoon salt
6. Prepare 1 Bri ilachi
7. Get Dar Chini 1 tukra
8. Take 6-7 cup Water
9. Make ready #Step2
10. Prepare Rice 2 cup (20 mint bhigo lain)
11. Get Pyaz 2 (small size) barek cut kar lain
12. Prepare Tomato 1 (chopped)
13. Prepare Garlic paste 1 tblspn
14. Take Ginger paste 1 tblspn
15. Make ready Green chillies 3 (chopped or paste)
16. Prepare Zeera 1 tblspn
17. Prepare Sukha dhnya half tblspn
18. Get Red chilli 1 teaspoon or as per ur taste
19. Make ready Salt as per ur taste
20. Take Dahi 4 tblspn
21. Make ready Grm masala half teaspoon
22. Prepare 1 Curry Pta
23. Prepare 1/4 cup Oil

Instructions to make Mutton pulao:

1. Step 1 ki sb chezo ko pressure mn Daly jab pani ko ubal a jay to pressure band kar dain 12 to 15 mnt whistle chlny dain or phr stove sy utar lain
2. Karahi mn oil grm or cuti hoi Pyaz dal dain jab golden brown ho jay to tomato ginger garlic paste or sb spices dal dain 5 mnt Bhony or boil keya hwa mutton add kar dain phr 5 to 10 mnt Bhony (sth sth Thora pani add krty Jay) Ta Ke masala nechy na lgy
3. Ab 4 cup ykhni dal dain jab ubal a jay to rice add kar dain 2 sy 3 mint pkny dain age salt km lgy to salt add kry - Jab rice ka pani dry ho jay to dum lagadain…rice ready
4. Note" - *Rice ko hmesha 15 to 20 mint bhigo Ke pkay - *pani apny hisab sy add kry Hmary ghr jo rice hain Un mn dubl pani add hota hy like Agr 1 cup rice hain to 2 cup pani dalti hn me

So that’s going to wrap this up with this exceptional food mutton pulao recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!