Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, we’re going to make a special dish, wheat pan cake. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Wheat pan cake is one of the most popular of current trending foods in the world. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look fantastic. Wheat pan cake is something which I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have wheat pan cake using 8 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Wheat pan cake:
- Make ready 3 cups wheat flour
- Get 1 cup castor sugar or powdered sugar
- Make ready 1 teaspoon baking powder
- Prepare Pinch salt
- Make ready 2 eggs
- Make ready 1 teaspoon vanilla extract
- Make ready as needed Honey
- Take 1 cup milk
Instructions to make Wheat pan cake:
- Take flour,sugar, baking powder and salt and mix
- To this add eggs and milk and mix
- Add vanilla extract and mix and give dosa consistency
- Pour the batter on pan and cook on high flame,flip and serve on other side and serve with honey on top
So that’s going to wrap this up with this exceptional food wheat pan cake recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
