08/12/2020 06:24

Recipe of Speedy White Radish Curry

by Bryan Fleming

White Radish Curry
White Radish Curry

Hello everybody, it’s me, Dave, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, white radish curry. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

White Radish Curry is one of the most popular of recent trending meals on earth. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. White Radish Curry is something which I’ve loved my whole life. They’re fine and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can have white radish curry using 12 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make White Radish Curry:
  1. Take 2 white radish cut into cubes
  2. Make ready 1 Onion chopped
  3. Make ready 1/2 tsp turmeric powder
  4. Take 1 tsp red chilli flakes
  5. Get 1 tsp cumin seeds
  6. Get 1 tsp cumin powder
  7. Get 2 tbsp moong dal
  8. Get 2 garlic cloves
  9. Take leaves Few coriander leaves
  10. Get 1 tsp green chilli, garlic and ginger paste
  11. Take To taste Salt
  12. Prepare 2 tbsp oil
Steps to make White Radish Curry:
  1. This are the ingredients. Heat oil in a pan. When the oil is hot. Add cumin seeds. Let it crackle for few minutes.
  2. Then add chopped radish, moong dal, garlic cloves. Saute it for few minutes. Add all the masala. Mix…properly. Add sufficient water till the dal and raddish cooked properly. Once it is done.
  3. Transfer to a serving bowl. Garnish with chopped coriander leaves. Ready to serve hot…….White raddish curry with hot…..phulkas

So that is going to wrap it up with this exceptional food white radish curry recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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