Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, rum sweet dessert. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Rum sweet dessert is one of the most popular of recent trending meals in the world. It is enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. Rum sweet dessert is something that I have loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can cook rum sweet dessert using 9 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Rum sweet dessert:
- Get 150 gms Almond
- Get 150 gms Cashew nuts
- Prepare 2 ounce Rum
- Prepare 150 gms Butter (unsalted)
- Make ready 200 gms Plain biscuit
- Prepare 1 tin Condensed milk
- Get 2 tbsp rum for sprinkle
- Make ready 1/2 tsp Cinnamon powderer
- Prepare 1/2 tsp Cake spice mix
Instructions to make Rum sweet dessert:
- Powder biscuits, add cinnamon powder and cake spice mix.
- Crush nuts separately.
- Melt butter in a bowl, add crushed nuts, biscuit mix, condensed milk, mix and combine everything..
- Add rum, and mix thoroughly. The consistency should be like bread dough.
- Spread it in a greased plate, cover and keep for 2 hours.
- Then cut into your desire shape, sprinkle 2tbs rum and cover with cling film till you serve
So that’s going to wrap it up for this special food rum sweet dessert recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
